Booth Request Information

SNAXPO booth space is limited. To reserve your space now, please contact Liz Wells, lwells@sfa.org, 703-836-4500 ext. 202. SFA’s Exhibit Hall Manager reserves the right to use discretion in reassigning spaces in cases where companies with competitive products have exhibits adjacent to each other. Final space assignments are at the discretion of the Snack Food Association. SFA members and non-members may exhibit at Snaxpo 2013.

Exhibitor Space Rates & Booth Information

• Exhibitors are permitted (1) 10' x10' or (1) 10' x 20' booth.

• Standard 10' x 10' booths have 8' high back wall, 3' side dividers and an ID sign. Island booths include an ID sign. All exhibitors receive one 6' skirted table and two padded chairs.

• Only machinery utilizing 110 volt or less is permitted in the 2013 show

• Booth space pricing is based on location. Please refer to floor plan for location selection and contract for pricing structure.

• There is an additional $1,250 fee for non-members of the Snack Food Association.

• Each Exhibitor is entitled to a Booth listing and description in the official SNAXPO convention program book.

• Exhibitors receive a Free listing on the Snaxpo 2013 website, upon receipt of exhibit contract and booth description. (Exhibitors will have the opportunity to hotlink to their own web site.)

• Exhibitors will receive one (1) complimentary badge per booth reserved plus one (1) additional badge per contract. This badge allows your staff to set-up, dismantle and work your booth during exhibit hall hours. Badges may be upgraded to a full SNAXPO Package that includes all social and educational events for an additional fee.

• General Sessions are not scheduled during exhibit hours.

• To encourage continuous traffic in the exhibit hall:

  • Hourly prize drawings with a grand prize are given away on the final day. Sponsorships are available.

  • The SFA Information Services Booth, Food & Beverage and Multimedia Charging Station are located inside the exhibit hall.